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Stock your freezer with easy weeknight comfort food!
Join me LIVE via zoom for the Weeknight Wonders edition of my wildly popular Favours to Your Future Self Prepshop.
Weeknight Wonders
Date: September 15, 2024, 1 - 4pm ET
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As the weather turns cooler, our weeknight schedules get busier, so we need delicious meal makers in the freezer to make life easier for our future selves. These big-batch, freezer-happy recipes make weeknight dinners uncomplicated.
Class pass-holders voted for this menu, and I couldn't be happier.
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Slow Cooker Moroccan Chicken (vegan option)
Slow Cooker Moroccan Chicken (vegan option)
Impossibly tender chicken, smothered in rich, gently spiced, lemony sauce sound good? Yeah, to me too. I'm going to be serving this with mashed potatoes or naan, or pouring it over rice, or eating a bowl of it with a spoon. Leftovers will be tucked into my son's lunchbox thermos the next day!
Mini Meatloaves with Herbs & Lemon (airfryer-friendly)
Our family loves having anything delicious, high-protein and quick to cook on hand. These are inspired by my mom's old-school meatloaf, with a fresh, bright twist or two. Pop one, two or 10 of these into the airfryer and dinner's done in minutes.
Beef &/or Bean Burritos (vegetarian option)
Anyone need tasty, heat-and-eat, handheld dinners? YES, PLEASE. You can customize these as we build them (vegetarian, mixed, spicy, dairy-free, etc). These are intended for dinners, but I also fully expect my family to eat these for breakfast and lunch.
South Indian Coconut Lentil Dal (vegan)
Lentils are the kitchen's most freezer-friendly protein. This version uses some of the ingredients of south India--coconut, curry leaves, lime and mustard--for a completely different flavour profile. It's my current favourite dal!
Easy Classic Bolognese
By very (very) popular request, we'll simmer up a giant batch of the world's best Bolognese sauce. My husband Michael calls this "frozen gold" because it's so versatile and beloved at our house. From your votes, it's clearly equally popular at yours!
In these amazing three-hour workshops, you will stock your freezer with the building blocks for dozens of healthy, delicious meals! This lineup is designed to make easy dinners much, much easier (and tastier! and cost-effective!)
You’ll get to cook every recipe along with me as I share not just the step-by-step how-to but also invaluable tips and tricks that will improve every aspect of your cooking.
We will also go into detail about safe freezing practices, best containers for freezing, keeping track of your (now amazingly-stocked) freezer plus how to thaw, heat and serve the dishes.
What's Included
- Full grocery list sent via email.
- Printable recipe PDF.
- Step by step cook-a-long (and good times!) with me, Claire Tansey!
- Lifetime access to the replay so you can repeat these recipes as many times as you like.
Save with the Quarterly Prepshop Prepshop Pass and cancel anytime.
Or save even more with the Annual Prepshop Pass and also get a free e-copy of my bestselling cookbook, Dinner Uncomplicated.
Choose a pricing option
- Preferred optionAnnual Pass + Digital Book ($147.00 USD / yr)$147.00/yr
- Preferred optionQuarterly Pass ($52 USD / qtr)$52.00/qtr
- Preferred optionSingle Class Ticket ($57.00 USD)$57.00
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What's coming up for active Season Pass holders:
September, 2024
Weeknight Wonders
Weeknight Wonders
Sep 15, 2024
1 - 4pm ET
![](https://spark.thrivecart.com/0x0/user_assets%2FGLLPXKAY%2Fuploads%2Fimages%2Fsept-2024-1-1725449249.png)
December, 2024
Easy Holidays
Easy Holidays
Dec 1, 2024
1 - 4pm ET
![](https://spark.thrivecart.com/0x0/user_assets%2FGLLPXKAY%2Fuploads%2Fimages%2Fdec-2024-1706757541.png)