Celebrate Dad and the arrival of summer with this fun menu.

We will cook together and make totally delicious Chicken Parmwiches packed with tender, juicy oven-fried chicken, tons of gooey mozzarella and tomato sauce. Tuck these beauties into a toasted bun, or eat them as-is!

We’ll also make a refreshing crunchy coleslaw with a light and tangy yogurt dressing and a hint of apple for sweetness. It’s the perfect side dish for our Parmwiches (and for almost anything else you’ll be making this summer)

Plus I’ll introduce you to one heck of a beer cocktail, the White Michelada. Look out, this is bound to be your Drink of the Summer!

Whether you’re a dad, you’re celebrating a dad, or you just love chicken parm, you’ll love this class!

As always, you'll also pick up tons of general cooking tips to boost your kitchen comfort, creativity and confidence and make everything you cook easier, faster and more delicious. 

Just $27 CAD

*Substitution options will be provided for anyone who is gluten-free or nut-free.