Cocktails Masterclass 

Shake, stir and blend a selection of classics perfectly matched to hot summer days.

We'll make authentic Margaritas with a spicy salt rim, frosty Lychee Slush, a sweet and fizzy drink packed with fruit (and vodka!). We'll also make real Cosmopolitans—not the wimpy kind—and one of my all-time favourites, the Corpse Reviver, a one-of-a-kind French cocktail that's as tasty as it is revitalizing.

I'll also share how to make my famous Sweet & Spicy Kettle corn, an easy recipe that you'll make again and again (and again — it's that good). We will also learn the three principles of all cocktails, talk about how cocktails came to be and what's behind the recent cocktail renaissance. We will also cover the essential gear and how to adapt certain recipes for mocktails.

I'll show you how to chill and save the cocktails we make to enjoy on another night (in case you don't want to drink them all at once!). Make one, two, three or all four; regardless, you'll have a ton of fun and learn lots of tasty stuff.

As always, you'll learn lots of tips and tricks that will upgrade all your drinks-making and overall cooking. And since you get lifetime access, you can revisit these new faves any time you like! 


Just $37 CAD

*You will need a blender for this class.
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  • 1xCocktails Masterclass$37
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All prices in CAD

List of Cocktails that we'll make

Authentic Margaritas

Frosty Lychee Slush

Real Cosmopolitans

Corpse Reviver


What’s included:

  • Masterclass Guide sent via email as soon as you enroll.
  • Step by step blend-along (and good times!) with me, Claire Tansey!
  • Bonus Recipe - Claire's famous Sweet & Spicy Kettle corn

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